Today was a day of firsts! After theater class, my friend Kathi and I bopped around the bakery stalls that only grace the streets in December. At hearing that I have never actually tried the famous North German "Berliner", she insisted that we get a few. A Berliner is basically the jelly doughnuts' prettier sister. It's deep fried, and fluffier due to its yeast filled dough. The jam inside is also made with less pectin, so that it has a creamier texture and sets well when it is stuck between the two fried cakes. Mine was filled with strawberry jam, and it was fantastic. Below is our Berliner consumption saga:
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Kathi got a little excited... |
And since it is finally December,I also got to stop by an outdoor Advent party. The neighborhood got together to sings carols, eat cookies,drink hot punch, and almost lose limbs to frost bite. I could get really used to this whole Christmas in Germany deal.
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